Pastry
What’s Cooking? have been producing pastry products for 30 years and some of our original products are still our bestselling.
We can provide options with regard to part or fully baked, short crust or puff, individual or sharing. With our extensive range of styles and finishes some of which are still completed by hand, and our flexibility in production we are confident that we have the right pastry product for your menu requirements – let us do the hard work for you! Some of our favourite include our Mushroom, Brie & Cranberry Wellington, Gluten Free Cauliflower Cheese Tart, Venison Garland & Beef Wellingtons.